The quality of food is generally very good anywhere in the Sorrento Coast. The following is just a short list of our personally favorite places, with several price ranges.
Eughenes
Termini
A small family-led restaurant with local cuisine. The setting is very simple, but excellent and genuine food. A must absolutely not to miss: “pasta con zucchini”.
Distance: 15 minute drive from the house.
Price range: Low
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Il Paguro
Marina della Lobra
The restaurant il Paguro overlooks the port of Massa Lubrense. It offers excellent fresh fish dishes, vegetable dishes.
Distance: A 5 min drive from the house, or a 20 min walk following the road along the sea that starts at the park beach.
Price range: Low
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Mimì
Sant’Agata
In case you fancy to eat in the home terrace, but don’t feel like cooking, you can get excellent take-away food at this restaurant. Some of the suggested specialities are pasta omelettes, rice balls and timballetti. Their “lemon delights” (delizie al limone), a typical local cake, are the best in the area.
Price range: Low
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La Lobra
Marina della Lobra
If you are looking for genuine home cooking, this agriturismo is ideal. At a cost of 30 euro per person, it offers you a first course, a second course with side dish and a dessert with limoncello (drinks are charged separately). The menu is not by choice, but by booking the night before you can ask for a meat, fish or vegetarian dinner. You can ask for a car to pick you up and drive you home after dinner if you don’t want to drive.
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Il Cantuccio
Massa Lubrense
Located in Massa’s main square, this restaurant is the closest one to the home. If you want to dine on the beautiful panoramic terrace and don’t feel like driving, the restaurant offers a shuttle service from/to the house (when you call or send a whatsapp, say you’re staying in San Montano 31). A take-away pizza service is also available.
Distance: 3 min walk from the park entrance.
Price range: Medium
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Scantinato
Schiazzano
In the small square of Schiazzano, this restaurant offers a variety of fish-based specialties. In the same square there is also another pizza restaurant “da Francesco” with a terrace from which you can enjoy a magnificent view
Distance: 15 min drive
Price range: Medium
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guida MICHELIN
Stuzzichino
S.Agata
Bib Gourmand
“In the centre of S.Maria Annunziata, near the church you will find a nice variety of products and recipes from Campania, with some home-grown vegetables, in a pleasantly familiar environment, with external service in good weather and an internal room embellished with local ceramics and with a direct view on the kitchen.”
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La Torre
S.Maria Annunziata
Bib Gourmand
The classic family restaurant that you would always like to find during a trip: cordiality, a friendly atmosphere and a cuisine solidly based on the Campania tradition enriched with fantasy and impeccable local product.
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Taverna del Capitano
Marina del Cantone
Una stella
We are in the enchanting bay of Nerano. From the restaurant hall, the tables look like suspended as in a stilt house on the gravel strip of the beach, totally immersed in the blue of the sea
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Quattro Passi
Nerano
due stelle
Fabrizio Mellino, who took over from his father Antonio, accomplished the remarkable feat to further enhance what already seemed to be a perfect place. Today the quintessence of Mediterranean cuisine lives here: in the essential purity of extraordinary ingredients, miraculously combined in only apparently simple dishes.
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Torre del Saracino
Vico Equense
due stelle
Few chefs have produced so many ideas, coined dishes and anticipated trends as Esposito. Here you’ll find many sea products usually considered among the simplest ones, but finely elaborated in recipes with the highest added value. His interpretation of raw fish is a joy for the eyes and a treat for the palate.
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Don Alfonso
S.Agata
due stelle
Ristorante Don Alfonso 1890 mirrors a philosophy that innovates while respecting the culture and age-old food traditions of the Sorrento Peninsula and the Amalfi Coast.
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